Welcome to UThai
**OUR STORY at UThai**
Nestled in Rego Park, UThai is a vibrant celebration of vegan and vegetarian Thai cuisine. Our mission is to offer authentic dishes, crafted with fresh ingredients that bring the rich flavors of Thailand to life. From our signature curries to the delightful fried rice, each plate is a testament to traditional recipes and artful preparation. We pride ourselves on accommodating all diners, whether you're enjoying a family meal or a quick lunch special. At UThai, we believe in sustainable practices, offering compostable containers and promoting a welcoming and inclusive environment for everyone. Join us to savor extraordinary flavors!
UThai: Reviews & Ratings
Location
- 63-55 Wetherole St Rego Park, NY 11374 United States Hotline: (718) 897-1575
Welcome to UThai, a delightful addition to the vegan and vegetarian Thai dining scene in Rego Park, New York. With its casual ambiance and tantalizing menu, UThai stands out for its commitment to authenticity and flavor. This Asian and women-owned establishment not only serves delectable dishes but also embraces an inclusive dining approach, ensuring everyone feels at home.
UThai offers a diverse array of options for both vegans and vegetarians, making it a go-to spot for those seeking vibrant flavors without compromising dietary choices. You can indulge in their popular Pad Nham Mun Hoi Kai Daow or savor the aromatic Peanut Curry, a dish that has garnered rave reviews for its rich, creamy texture and perfectly balanced flavors. Customers have noted that the Crab Rangoon here is truly exceptional, made with real crab meat and boasting a perfect crunch.
- Location: 63-55 Wetherole St, Rego Park, NY 11374
- Phone: (718) 897-1575
- Features: Delivery, Takeout, Reservations, Catering, Outdoor Seating
- Payment: Accepts Android Pay, Apple Pay, Credit Cards, Cryptocurrency
- For Your Comfort: Wheelchair accessible, Heated outdoor seating, Dog-friendly
- Perfect For: Lunch, Dinner, Groups, and Kids
UThai excels in customer service, described by patrons as friendly and efficient. The variety in their lunch specials, like the Krapow Gai Sub Kai Daow and the signature Drunken Noodle, ensures that diners can always find something to pique their interest. The cozy setting, coupled with a “bring your own container” policy and the use of compostable materials, reflects a strong commitment to sustainability.
Whether you opt for the heartwarming Coconut Soup or the delightful, fresh Mango Salmon Salad, UThai never fails to impress. Customers have shared stories of culinary adventures, like adding juicy pineapples to their curry, a testament to how UThai welcomes creativity in dining. The blend of flavors, textures, and the overall presentation makes every meal here a memorable experience.
In a landscape filled with dining options, UThai shines brightly, not just for its incredible food, but for its warm service and inviting atmosphere. For anyone craving authentic Thai cuisine that caters to vegan and vegetarian preferences, UThai is truly a gem not to be missed.